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Pay attention to the purchase of coffee beans basic knowledge of coffee

Pay attention to the purchase of coffee beans basic knowledge of coffee

First of all, choose to buy coffee with a brisk business. The freshness of roasted beans is the life of coffee, so choose a warehouse for fresh coffee beans, a clean place with no oil residue from old beans and shops with no direct sunlight and no high temperature around. It is also a good way to buy in a self-baking store that you think is fragrant and mellow. When buying baked beans, refreshing beans can be specified by yourself. I hope

2015-05-28
Espresso

Espresso

It is said that "Espresso" coffee originated in Cairo, Egypt in the early 15th century, but it was Italy that really carried it forward. Now "Espresso" has almost become a representative symbol of Italy, so it seems more natural for Italy to define "Espresso". So what is "Espresso"? An ensemble baked at a depth of 7 grams

2014-06-25
Introduction to the treatment methods of Grinding degree in producing areas for describing the Flavor of Iron skin Coffee in Yunnan, China

Introduction to the treatment methods of Grinding degree in producing areas for describing the Flavor of Iron skin Coffee in Yunnan, China

The quality of coffee depends on many factors, such as growing environment, climate, cultivation and management techniques and so on. Its excellent growth environment is low latitude, high altitude, sufficient rainfall and suitable sunshine, so the north latitude is 15. The ideal growing area for coffee is between the Tropic of Cancer and the Tropic of Cancer. Our planting base in Yunnan is located at 23 ℃ north latitude and 99 ℃ east longitude. The base is 1230 meters above sea level and 1540 meters high.

2016-09-29
Introduction to the flavor of high-quality coffee beans in the Brazilian coffee manor with full taste and strong fragrance

Introduction to the flavor of high-quality coffee beans in the Brazilian coffee manor with full taste and strong fragrance

Chinese coffee network Brazilian coffee taste with a low sour taste, with the sweet and bitter taste of coffee, the entrance is very smooth, and with a hint of grass, slightly bitter in the fragrance, smooth and smooth, the aftertaste can make people comfortable and pleasant. There are no outstanding advantages for Brazilian coffee, but there are no obvious drawbacks. The taste is mild and smooth, low acidity and mellow.

2016-09-13
Larez Coffee, a coffee-growing area in south-central Puerto Rico with a strong flavor.

Larez Coffee, a coffee-growing area in south-central Puerto Rico with a strong flavor.

It has a strong fragrant taste and a long aftertaste. This kind of coffee is very expensive and its flavor is comparable to that of any other coffee variety in the world. In the Yauco area, the coffee is owned and operated by local planters. The mountain climate here is mild, the plants have a long mature period (from October to February of the following year), and the soil is of high quality clay. Some old varieties are grown here.

2016-06-17
Introduction to the recommended types of coffee beans

Introduction to the recommended types of coffee beans

The type of coffee beans recommended 1, East Timor Arabica beans, mellow, there is a certain fruit aroma, drink to the mouth when there is a certain irritation, the entrance has a miscellaneous smell, after grinding there is a dry fragrance. 2. Ethiopia lima divides varieties according to origin. Beans are fruity, slightly sour, clean and fragrant, so they are more suitable for drinking alone. 3. Indonesia Mantenin's bean taste

2016-06-06
Chinese coffee culture Hainan native coffee history and culture

Chinese coffee culture Hainan native coffee history and culture

Visit the thousand-year-old ancient pagoda and ancient temple, taste the fragrant and authentic Hainan local coffee, and personally dig up and roast sweet potatoes for 9 days. Our "Tourism Weekly" launched a self-driving leisure trip, and the cyclists are known as Chengmai, which is known as the back garden of Haikou. I really feel the leisure trip with both heavy history and culture and delicious food. Yuan Lan, a trainee reporter of this newspaper, reported that Sister Ta Zai Youyou

2015-02-03
Fragrant Columbia Coffee Manor Flavor and Taste characteristics of Fine Coffee beans

Fragrant Columbia Coffee Manor Flavor and Taste characteristics of Fine Coffee beans

After the news of Napoleon I's invasion of Spain in 1808 spread to Colombia, the people of that place immediately launched an independence movement. On July 20, 1810, a large-scale uprising against Spanish colonial rule broke out in Bogota and the Governor of New Granada was arrested. In November 1811, representatives from all over the world organized Congress in Bogota and established the New Granada Joint Provincial Government, which was announced on November 11.

2016-08-16
Coffee in South Asia Coffee in Oceania

Coffee in South Asia Coffee in Oceania

More than 80% of India's coffee is grown in the southern province of Karnataka, often marketed under the province's old name Mysore. The best meso beans are considered Sumatra for the poor, taste as rich and mellow as the inferior Sumatra, but are cheaper. Another is the Monsooned Mala.

2014-11-27
High altitude Yunnan Arabica coffee beans Huaguoshan Arabica washed old varieties iron pickup fine raw beans

High altitude Yunnan Arabica coffee beans Huaguoshan Arabica washed old varieties iron pickup fine raw beans

Arabica coffee is suitable for growing in the mountains of 800~1800 meters above sea level. If the altitude is too high, it tastes sour, and if it is too low, it tastes bitter. Arabica coffee is mostly planted in dry and hot valleys at an altitude of about 1100 meters, so the acidity is moderate, the aroma is rich and mellow. Many areas of Yunnan Province have unique environments suitable for the growth of Arabica coffee, and the Arabica coffee produced is of excellent quality. The planting area is mainly distributed in the temporary

2016-07-27
Chinese Coffee Culture experience Hainan Native Coffee History and Culture

Chinese Coffee Culture experience Hainan Native Coffee History and Culture

Visit the thousand-year-old ancient pagoda and ancient temple, taste the fragrant and authentic Hainan local coffee, and personally dig up and roast sweet potatoes for 9 days. Our "Tourism Weekly" launched a self-driving leisure trip, and the cyclists are known as Chengmai, which is known as the back garden of Haikou. I really feel the leisure trip with both heavy history and culture and delicious food. Yuan Lan, a trainee reporter of this newspaper, reported that Sister Ta Zai Youyou

2014-12-08
Costa Rican sapphire coffee raw bean fire Phoenix Manor

Costa Rican sapphire coffee raw bean fire Phoenix Manor

Since the Tang and Song dynasties, Yanglou Sanquan has been drunk for thousands of years, and the words of Dongzhuang and Sichuan outside the mouth of the east and west are fragrant. This pair of couplets, as well as the old traces in the manor, make people imagine. How many legends and stories there are here can only be seen and imagined. It is conceivable that the former landowner must have been a good hand at making tea, otherwise, there would be no strong aroma of tea and refreshing smell.

2016-05-23
The characteristics of Honduran Coffee

The characteristics of Honduran Coffee

Sour mocha, Hawaiian sour coffee, Mexico, Guatemala, Costa Rica high real estate, Gillimanjaro, Colombia, Zimbabwe, El Salvador, Western Hemisphere washable high-grade new beans. Bitter Java, Mantenin, Bogota, Angola, Congo, Uganda all kinds of old beans. Sweet Colombian Maitenin, Venezuelan Old beans, Blue Mountains, Gillimaza

2016-05-26
Coffee beans in Hainan Coffee beans Coffee beans which brand is good Coffee beans how much is a jin

Coffee beans in Hainan Coffee beans Coffee beans which brand is good Coffee beans how much is a jin

Sour mocha, Hawaiian sour coffee, Mexico, Guatemala, Costa Rica high real estate, Gillimanjaro, Colombia, Zimbabwe, El Salvador, Western Hemisphere washable high-grade new beans. Bitter Java, Mantenin, Bogota, Angola, Congo, Uganda all kinds of old beans. Sweet Colombian metenin, Venezuelan old beans, blue

2016-04-30
Pure flavor Kilimanjaro coffee grinding degree taste variety production area treatment manor introduction

Pure flavor Kilimanjaro coffee grinding degree taste variety production area treatment manor introduction

Coffee production in Tanzania: coffee bean-shaped berry coffee in Tanzania produces a lot of coffee and is said to be more fragrant than ordinary coffee. Generally speaking, coffee beans in Tanzania have extraordinary quality. For example, the fine Tanzanian AA AA coffee (ChaggaAA), produced in the Moshi area near Mount Kilimanjaro, is full with its grains.

2016-10-10
South Asia Oceania coffee boutique coffee beans common sense

South Asia Oceania coffee boutique coffee beans common sense

More than 80% of India's coffee is grown in the southern province of Karnataka, often marketed under the province's old name Mysore. The best meso beans are considered Sumatra for the poor, taste as rich and mellow as the inferior Sumatra, but are cheaper. Another is the Monsooned Mala.

2015-04-27
Colombian Coffee: an Old aftertaste

Colombian Coffee: an Old aftertaste

Most people who have tasted Colombian coffee will rise to a resonance of life: coffee has a bitter experience, clear and astringent as life, while bitterness is necessary in life. the last fragrance at the root of the tongue is a thorough recollection of the past.

2014-06-18
Introduction to the taste of washed Santa Cruz Manor in Ecuador

Introduction to the taste of washed Santa Cruz Manor in Ecuador

Santa Cruz still grows coffee varieties introduced by French agronomists in 1875, so the coffee is more than 130 years old. And these old coffee trees have now become one of the special symbols of Santa Cruz coffee. The laws of the Galapagos Islands prohibit the use of chemicals and pesticides on the island, so the Santa Cruz estate produces organic coffee. Name: Shengke

2016-07-15
High-quality coffee beans are classified according to their sense of taste. What are the sour coffee beans?

High-quality coffee beans are classified according to their sense of taste. What are the sour coffee beans?

The so-called taste characteristics refers to the personality of all kinds of coffee beans in the style of the coffee beans after being roasted most appropriately. Taste classification of coffee beans: sour mocha, Hawaiian sour coffee, Mexico, Guatemala, Costa rica highland, Gilimanjaro, Colombia, Zimbabwe, El Salvador, Western Hemisphere washing advanced new

2015-10-26
Introduction of Coffee beans from Oceania in Southern Asia

Introduction of Coffee beans from Oceania in Southern Asia

[India (India)] more than 80% of India's coffee is grown in the southern province of Karnataka, which is often sold under the old name "Mysore". The best Myso beans are thought to be Sumatra drunk by the poor and taste as rich and sweet as secondary Sumatra, but at a lower price. Another kind of "rainy season" (Monsooned Mala)

2015-03-06
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